I didn't follow the measurements exactly on the ingredients below--I kind of eyeballed it and adjusted to the amount of chicken I had and according to our taste, but it's an easy recipe to throw together.
Ingredients:
2 1/2 C diced cooked chicken (I used white meat canned chicken)
4 bacon strips, cooked & crumbled
1/2 C thinly sliced celery
1 C halved green grapes (I used red)
3/4 C mayo or salad dressing
1 TBS dried parsley flakes
2 tsp finely minced onion (I used red onion)
1 tsp lemon juice
1 dash of Worcestershire sauce
S&P to taste
I also added in some chopped pecans
Directions:
Combine all ingredients in a large bowl--mix it up & serve it inside the whole wheat wraps. Slice diagonally in half & serve; goes well with string cheese & grapes.
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