Monday, September 13, 2010

Reese Cup Candy

Don't hate me for posting this recipe. :} I already hate that I stumbled across it and felt compelled to make it! (I also attempted to half mine) but below is the full recipe.

1 1/2 C graham cracker crumbs
1 box powdered sugar (fyi this is roughly the equivalent of 3 3/4 C)
1 1/2 C peanut butter
2 sticks margarine or butter, melted

Mix all ingredients well and press into 9x13 pan. Melt 6 ounce package chocolate chips. Pour over crust. Cool and let chocolate set. Cut into squares

No comments: